Description
These fun and festive Oatmeal Creme Football Pies are a simple, no-bake treat perfect for game day or any football-themed celebration. Using classic Little Debbie Oatmeal Creme Pies as a base, you can easily transform them into adorable football-shaped desserts decorated with white cookie icing to mimic laces, making them both visually appealing and delicious.
Ingredients
Scale
Ingredients
- 12 Little Debbie Oatmeal Creme Pies
- White cookie icing (for decorating, approximately 1/2 cup)
Instructions
- Unwrap the Pies: Carefully remove the Oatmeal Creme Pies from their individual packages to prepare them for decorating.
- Shape the Pies: Using kitchen scissors, cut around the edges of each pie and gently reshape them into footballs by trimming to form an oval shape with tapered ends.
- Apply Frosting: Squeeze generous amounts of white cookie icing on top of each reshaped pie to create the football decoration.
- Create Football Laces: Draw a line horizontally across the middle of each pie with the white icing, then use a toothpick to drag small lines vertically across the central line to emulate football laces.
Notes
- Use a toothpick or a small piping bag with a fine tip for more precise lace detailing.
- These football pies are best served fresh but can be stored in an airtight container at room temperature for up to 2 days.
- For an extra festive touch, consider using additional colored icing or edible markers to add team colors.
- Handle the pies gently to avoid breaking while cutting and shaping.
