Description
The Pink Flamingo Cocktail is a vibrant and refreshing mixed drink featuring a delightful blend of Pink Crown Royal whiskey, Gordons Pink Gin, and sweet grenadine, complemented by tropical flavors from pineapple colada and strawberry banana juices. Perfect for a summer party or a fun evening at home, this cocktail balances fruity sweetness with a touch of warmth from the spirits.
Ingredients
Scale
Alcohol
- 1 oz Pink Crown Royal
- 1 oz Gordons Pink Gin
- 1 oz Grenadine Liquor
Juices
- 2 oz Pina Colada Juice
- 2 oz Strawberry Banana Juice
Instructions
- Combine Ingredients: In a cocktail shaker filled with ice, pour 1 oz Pink Crown Royal, 1 oz Gordons Pink Gin, and 1 oz grenadine liquor carefully.
- Add Juices: Pour in 2 oz pineapple colada juice and 2 oz strawberry banana juice to the shaker.
- Shake: Secure the lid and shake vigorously for about 15 seconds to mix and chill the ingredients thoroughly.
- Strain and Serve: Strain the mixture into an 18 oz glass filled with fresh ice.
- Garnish (Optional): Garnish with a slice of pineapple or a strawberry on the rim for a decorative and flavorful touch.
Notes
- Use fresh juices if available for better flavor.
- Chill your glass beforehand to keep the drink colder longer.
- Adjust grenadine quantity to taste if you prefer a sweeter cocktail.
- This cocktail is best served immediately after preparation.
