Description
This Zesty Banana Pepper Hot Sauce is a tangy and mildly spicy condiment, perfect for adding a flavorful kick to your meals. Made with fresh banana peppers, garlic, vinegar, and a touch of brown sugar, this vibrant sauce offers a balanced heat and a hint of sweetness. Ideal for drizzling on sandwiches, tacos, grilled meats, or as a dipping sauce, it’s easy to prepare and keeps well refrigerated.
Ingredients
Scale
Banana Pepper Base
- 10 banana peppers (about 1 cup chopped)
- 3 garlic cloves, minced
Liquid and Seasonings
- 1 cup white vinegar
- 1 tsp salt
- 2 tbsp brown sugar
- ½ cup water
- 1 tbsp olive oil (for sautéing garlic)
Instructions
- Prepare the Peppers: Wash the banana peppers thoroughly under cool running water. Remove the stems and seeds to reduce the heat intensity, then chop the peppers into smaller pieces for cooking.
- Sauté Garlic: Heat 1 tablespoon of olive oil in a medium saucepan over medium heat. Add the minced garlic and sauté until fragrant, about 1-2 minutes, taking care not to burn it.
- Add Ingredients: To the saucepan, add the chopped banana peppers, white vinegar, water, salt, and brown sugar. Stir well to combine all ingredients evenly.
- Simmer the Sauce: Bring the mixture to a gentle simmer over medium heat. Let it cook uncovered for 15-20 minutes, stirring occasionally, until the peppers become tender and the flavors meld together.
- Blend: Remove the saucepan from heat and allow the mixture to cool slightly. Transfer it to a blender and blend until smooth or leave it slightly chunky according to your preference.
- Bottle and Store: Pour the blended sauce into sterilized bottles or jars and seal tightly. Store the hot sauce in the refrigerator for best freshness and flavor. Use within 2-3 weeks.
Notes
- Removing seeds reduces the heat, but keep some if you prefer a spicier sauce.
- Adjust the amount of brown sugar to balance the acidity or heat to your liking.
- Use white vinegar for a sharp tang, or substitute with apple cider vinegar for a milder flavor.
- Ensure bottles or jars are sterilized to extend shelf life and prevent spoilage.
- Shake well before each use as separation may occur.
